Decadent Chocolate Peanut Butter Truffle Protein Balls Recipe

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Decadent Chocolate Peanut Butter Truffle Protein Balls Recipe


Satisfy that sweet tooth with these Chocolate Peanut Butter Truffle Protein Balls made with our Pure Chocolate Whey Protein. 

Makes 12 protein balls

INGREDIENTS:

1/2c natural peanut butter
1/3c almond flour
1/4c rolled oats
1 scoop of Pure Chocolate Whey Protein
1/3c almond milk

INSTRUCTIONS:
  1. Combine all ingredients together and mix until just combined. Add more milk if the consistency is too dry, add more almond flour or oats if the consistency is too wet.
  2. Take a small amount from the mixture using a tablespoon and roll the mixture between your palms until a smooth protein ball forms. Add to a pan lined with parchment paper.
  3. Repeat step 2 until all mixture is made into 12 small protein balls.
  4. Store in a sealed container in the fridge for up to a week. Enjoy!

MACROS PER PROTEIN BALL:

P: 5.5g
F: 7g
C: 4g
Cal: 96


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